One of the world's leading pastry chefs shares her recipes, advice, and secrets in this mouth-watering cookbook. Learn how to make Dark Chocolate Orange Cake, Flourless Oreo Cake, Red Velvet Cake, Individual Fruit Tarts with Mint, Brownie Pyramid, Brioche, Salted Caramel Corn with Whiskey, and Coffee Pecan Ice Cream, just to name a few of the delicious treats.
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Saturday, February 24, 2018
Dulce paladar/ Sweet Tooth: Recetas Y Consejos De Una Pastelera Artesana Moderna libro - Lily Vanilli .epub
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